Interfacial viscoelasticity of protein-polysaccharide composite layers at an oil/water interface
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Author / Producer
Date
2015
Publication Type
Other Conference Item
ETH Bibliography
yes
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Publication status
published
External links
Book title
ISFRS 2015 - Abstract Book of the 7th International Symposium on Food Rheology and Structure, June 7 - 11, 2015, Zurich, Switzerland
Journal / series
Volume
Pages / Article No.
96 - 96
Publisher
ETH Zurich
Event
7th International Symposium on Food Rheology and Structure (ISFRS 2015)
Edition / version
Methods
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Geographic location
Date collected
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Subject
Organisational unit
08821 - Fischer, Peter (Tit.-Prof.)