Influence of Phytase, EDTA, and Polyphenols on Zinc Absorption in Adults from Porridges Fortified with Zinc Sulfate or Zinc Oxide


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Date

2014-09

Publication Type

Journal Article

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yes

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Publication status

published

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Volume

144 (9)

Pages / Article No.

1467 - 1473

Publisher

American Society for Nutritional Sciences

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Edition / version

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Notes

Manuscript received 18 September 2013, Initial review completed 18 October 2013, Revision accepted 2 June 2014, First published online 25 June 2014.

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