Monitoring and control of the potato brown rot bacterium (Ralstonia solanacearum) in the UK
a case study
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Author / Producer
Date
2001
Publication Type
Conference Paper
ETH Bibliography
yes
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Publication status
published
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Journal / series
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Pages / Article No.
Publisher
ETH Zürich, Institute of Food Science, Group of Food Technology
Event
FNK/EAPR/ESA/UEITP 2nd European Potato Processing Conference
Edition / version
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Subject
PSEUDOMONOSEN, BAKTERIENKRANKHEITEN (PHYTOPATHOLOGIE); KARTOFFELN (PFLANZENBAU); KARTOFFELKRANKHEITEN + KARTOFFELSCHÄDLINGE (PHYTOMEDIZIN); EPIDEMIOLOGIE UND POPULATIONSDYNAMIK, AUSBREITUNG VON PFLANZENKRANKHEITEN UND -SCHÄDLINGEN; BEKÄMPFUNG VON PFLANZENKRANKHEITEN UND -SCHÄDLINGEN (PFLANZENSCHUTZ); PSEUDOMONOSIS, BACTERIAL DISEASES (PLANT PATHOLOGY); POTATOES (CROP PRODUCTION); POTATO DISEASES + POTATO PESTS (PHYTOMEDICINE); EPIDEMIOLOGY AND POPULATION DYNAMICS, SPREADING OF PLANT DISEASES AND PLANT PESTS; PLANT PEST CONTROL + PLANT DISEASE CONTROL
Organisational unit
02300 - Dep. Agrar- und Lebensmittelwiss.(ehem.) / Dep. of Agricultural and Food Sciences