Mechanical properties of protein adsorption layers at the air/water and oil/water interface: A comparison in light of the thermodynamical stability of proteins
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Author / Producer
Date
2014-04
Publication Type
Journal Article
ETH Bibliography
yes
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Publication status
published
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Journal / series
Volume
206
Pages / Article No.
195 - 206
Publisher
Elsevier
Event
Edition / version
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Date collected
Date created
Subject
Interfacial rheology; Interfacial tension; Protein adsorption
Organisational unit
08821 - Fischer, Peter (Tit.-Prof.)
03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)