Concept of sustainable food processing demonstrated in a case study with pulsed electrical fields
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Author / Producer
Date
2019
Publication Type
Other Conference Item
ETH Bibliography
yes
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unpublished
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Publisher
Event
Future of Food & Drinks: Sustainability and Food Processing (IChemE 2019)
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Organisational unit
09571 - Mathys, Alexander / Mathys, Alexander
Notes
Conference lecture on 3 April 2019