Wie es schmeckt
Die Physiologie von Geschmack und Geruch
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Author / Producer
Date
2007
Publication Type
Journal Article
ETH Bibliography
yes
Citations
Altmetric
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Data
Rights / License
Permanent link
Publication status
published
External links
Editor
Book title
Journal / series
Volume
31 (12)
Pages / Article No.
493 - 498
Publisher
Fachzeitschriftenverlagsgesellschaft
Event
Edition / version
Methods
Software
Geographic location
Date collected
Date created
Subject
Geschmack; Geruch; Rezeptor- und neuronale Mechanismen; taste; smell; receptor mechanisms; neuronal mechanisms
Organisational unit
03274 - Langhans, Wolfgang (emeritus)