Functionality and Sustainability of Alternative Proteins: Role of Up- and Downstream Principles
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2018-07-17
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Other Conference Item
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published
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3rd International Conference on Food Science & Technology: A Matter of Science + Food (IFT 2018)
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09571 - Mathys, Alexander / Mathys, Alexander
Notes
Conference lecture held on July 17, 2018 at the session "Protein Goes Green: The Potential and Challenges of Spirulina Cultivation, Processing, and Application
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