Does better for the environment mean less tasty? Offering more climate-friendly meals is good for the environment and customer satisfaction
Metadata only
Date
2015-12Type
- Journal Article
Publication status
publishedExternal links
Journal / series
AppetiteVolume
Pages / Article No.
Publisher
ElsevierSubject
Sustainable food consumption; Customer satisfaction; Climate-friendly choice label; InterventionOrganisational unit
03780 - Siegrist, Michael / Siegrist, Michael
Notes
Received 19 May 2015, Received in revised form 11 August 2015, Accepted 12 August 2015, Available online 13 August 2015.More
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