Tomato fruit carotenoid biosynthesis is adjusted to actual ripening progression by a light-dependent mechanism
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Author
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Date
2016-01Type
- Journal Article
Citations
Cited 113 times in
Web of Science
Cited null times in
Scopus
ETH Bibliography
yes
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Publication status
publishedExternal links
Journal / series
The Plant JournalVolume
Pages / Article No.
Publisher
Wiley-BlackwellSubject
Carotenoid; Fruit; Ripening; Shade; Tomato; Phytochrome-interacting; FactorMore
Show all metadata
Citations
Cited 113 times in
Web of Science
Cited null times in
Scopus
ETH Bibliography
yes
Altmetrics