Untersuchungen über das Rösten von Haselnüssen

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Author
Perren, Rainer
Date
1995
Type
  • Doctoral Thesis
Rights / license
In Copyright - Non-Commercial Use Permitted
Permanent link
https://doi.org/10.3929/ethz-a-001592171
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Contributors
Examiner: Escher, Felix
Examiner: Ziegleder, Gottfried
Publisher
ETH Zürich
Subject
HASELNÜSSE (OBSTBAU); LEBENSMITTELKONSERVIERUNG DURCH ERHITZEN (LEBENSMITTELINDUSTRIE); HAZEL-NUTS (FRUIT GROWING); FOOD PRESERVATION BY HEATING (FOOD INDUSTRY)
Notes
Diss. Techn. Wiss. ETH Zürich, Nr. 11390, 1995. Ref.: F. Escher ; Korref.: G. Ziegleder ; Korref.: G. Manzardo.
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