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Author
Date
2004Type
- Doctoral Thesis
ETH Bibliography
yes
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Permanent link
https://doi.org/10.3929/ethz-a-004756477Publication status
publishedExternal links
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Publisher
ETH ZürichSubject
YAMSWURZEL (PFLANZENBAU); LEBENSMITTEL-TEXTUR (HUMANERNÄHRUNG); MANIOKSTÄRKE + KASSAVASTÄRKE + YAMSSTÄRKE (STÄRKEPRODUKTION); LEBENSMITTELVERARBEITUNG + LEBENSMITTELVERFAHRENSTECHNIK (LEBENSMITTELINDUSTRIE); YAMS (CROP PRODUCTION); FOOD TEXTURE (HUMAN NUTRITION); MANIOC STARCH + CASSAVA STARCH + YAM STARCH (STARCH PRODUCTION); FOOD PROCESSING + FOOD PROCESS ENGINEERING (FOOD INDUSTRY)Organisational unit
03324 - Escher, Felix
Notes
Diss., Naturwissenschaften ETH Zürich, Nr. 15418, 2004.More
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ETH Bibliography
yes
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