Aroma-active compounds of butter

A review
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Author
Mallia, Silvia
Escher, Felix
Schlichtherle-Cerny, Hedwig
Date
2008
Type
    Journal Article
Publication status
published
External links
Journal / series
European Food Research and Technology
Volume
226(3)
Pages / Article No.
315 - 325
Publisher
Springer
Subject
Butter; Aroma; GC-O; Gas chromatography; Olfactometry; Off-flavour
Organisational unit
03324 - Escher, Felix  
Notes
Received 20 September 2006. Revised 4 December 2006. Accepted 16 December 2006. Published online 23 January 2007.
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