Polyphenol content and profile in apples and its potential relevance to human health

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Author
Date
2013Type
- Doctoral Thesis
ETH Bibliography
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Permanent link
https://doi.org/10.3929/ethz-a-009771250Publication status
publishedExternal links
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Publisher
ETH ZurichSubject
POLYPHENOLE (BIOCHEMIE); ÄPFEL + APFELBÄUME (OBSTBAU); ERNÄHRUNG UND GESUNDHEIT, DIÄTKUREN, DIÄTETIK; APFELSORTEN (OBSTBAU); STANDORTFAKTOREN DES KULTURPFLANZENWACHSTUMS; POLYPHENOLS (BIOCHEMISTRY); APPLES + APPLE-TREES (FRUIT GROWING); NUTRITION AND HEALTH, DIETETICS, NUTRITIONAL THERAPIES; APPLE VARIETIES (FRUIT GROWING); SITE FACTORS OF CROP GROWTHOrganisational unit
02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology03413 - Hurrell, Richard Frederick
Notes
Diss., Eidgenössische Technische Hochschule ETH Zürich, Nr. 20973, 2013.More
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ETH Bibliography
yes
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