Natural variation, molecular determinants and genetic engineering of vitamin B1 and vitamin B6 biosynthesis in cassava and rice

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Author
Date
2016Type
- Doctoral Thesis
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https://doi.org/10.3929/ethz-a-010786038Publication status
publishedExternal links
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Publisher
ETH ZurichSubject
VITAMIN-B1, THIAMIN (BIOCHEMIE); VITAMIN-B6, PYRIDOXIN, PYRIDOXAMIN, PYRIDOXAL (BIOCHEMIE); MANIOK (PFLANZENBAU); REIS (PFLANZENBAU); CHEMISCHE PFLANZENZUSAMMENSETZUNG + ANALYSE VON INHALTSSTOFFEN (PFLANZENCHEMIE); BIOLOGISCHE VERFÜGBARKEIT (METABOLISMUS); KULTURPFLANZENGENETIK (PFLANZENZÜCHTUNG); GENEXPRESSION (GENETIK); VITAMINMANGELKRANKHEITEN + HYPERVITAMINOSEN (MEDIZIN); VITAMIN B1, THIAMINE (BIOCHEMISTRY); VITAMIN B6, PYRIDOXINE, PYRIDOXAMINE, PYRIDOXAL (BIOCHEMISTRY); CASSAVA (CROP PRODUCTION); RICE (CROP PRODUCTION); CHEMICAL COMPOSITION OF PLANTS + ANALYSIS OF PLANT SUBSTANCES (PHYTOCHEMISTRY); BIOAVAILIABILITY (METABOLISM); CROP GENETICS (PLANT BREEDING); GENE EXPRESSION (GENETICS); VITAMIN DEFICIENCY DISEASES + HYPERVITAMINOSES (MEDICINE)Organisational unit
02030 - Dep. Biologie / Dep. of Biology
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ETH Bibliography
yes
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