Methods to routinely predict the texture quality of potatoes by tuber specific gravity - Research Collection

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Author

Ochsenbein, Christian

Hoffmann, Thomas

Escher, Felix

Kneubüler, Helena

Keiser, Andreas

Date

2010

Type

Journal Article

Citations

Cited 1 times in Web of Science

ETH Bibliography

yes

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Publication status

published

External links

https://doi.org/10.1111/j.1745-4603.2009.00209.x

Journal / series

Journal of texture studies

Volume

41(1)

Pages / Article No.

1 - 16

Publisher

Wiley-Blackwell

Subject

Mealiness; potato; quality; sloughing; specific gravity; texture

Notes

Accepted for Publication November 1 2009.

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Citations

Cited 1 times in Web of Science

ETH Bibliography

yes

Altmetrics