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dc.contributor.author
Bertsch, Pascal
dc.contributor.author
Isabettini, Stéphane
dc.contributor.author
Fischer, Peter
dc.date.accessioned
2018-01-09T15:13:08Z
dc.date.available
2017-12-28T03:37:28Z
dc.date.available
2018-01-09T15:13:08Z
dc.date.issued
2017-12-11
dc.identifier.other
10.1021/acs.biomac.7b01119
en_US
dc.identifier.uri
http://hdl.handle.net/20.500.11850/224673
dc.language.iso
en
en_US
dc.publisher
American Chemical Society
en_US
dc.title
Ion-Induced Hydrogel Formation and Nematic Ordering of Nanocrystalline Cellulose Suspensions
en_US
dc.type
Journal Article
dc.date.published
2017-10-13
ethz.journal.title
Biomacromolecules
ethz.journal.volume
18
en_US
ethz.journal.issue
12
en_US
ethz.pages.start
4060
en_US
ethz.pages.end
4066
en_US
ethz.identifier.wos
ethz.identifier.scopus
ethz.publication.place
Washington, DC
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef / Windhab, Erich Josef::08821 - Fischer, Peter (Tit.-Prof.)
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef / Windhab, Erich Josef
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef / Windhab, Erich Josef::08821 - Fischer, Peter (Tit.-Prof.)
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef / Windhab, Erich Josef
ethz.date.deposited
2017-12-28T03:37:35Z
ethz.source
SCOPUS
ethz.eth
yes
en_US
ethz.availability
Metadata only
en_US
ethz.rosetta.installDate
2018-01-09T15:13:11Z
ethz.rosetta.lastUpdated
2018-11-06T06:25:40Z
ethz.rosetta.exportRequired
true
ethz.rosetta.versionExported
true
ethz.COinS
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