Iodine in dairy milk: Sources, concentrations and importance to human health
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Date
2017-08Type
- Review Article
Publication status
publishedJournal / series
Best Practice & Research Clinical Endocrinology & MetabolismVolume
Pages / Article No.
Publisher
Baillière TindallSubject
iodine; Cow's milk; industrialized countries; dairy products; iodine intake; dairy consumptionOrganisational unit
03957 - Zimmermann, Michael
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