Lay people's perception of food hazards

Comparing aggregated data and individual data
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Author
Siegrist, Michael
Keller, Carmen
Kiers, Henk A.L.
Date
2006-11
Type
    Journal Article
Publication status
published
External links
Journal / series
Appetite
Volume
47(3)
Pages / Article No.
324 - 332
Publisher
Elsevier
Subject
Food hazards; Psychometric paradigm; Risk perception; Three-way component analysis; Natural hazards
Organisational unit
03400 - Scholz, Roland W.  
Notes
Received: 14 October 2005; Revised: 25 April 2006; Accepted: 5 May 2006; Available online: 7 July 2006.
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