Lay people's perception of food hazards
Comparing aggregated data and individual data
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Date
2006-11Type
- Journal Article
Publication status
publishedExternal links
Journal / series
AppetiteVolume
Pages / Article No.
Publisher
Elsevier ScienceSubject
Food hazards; Psychometric paradigm; Risk perception; Three-way component analysis; Natural hazardsOrganisational unit
03400 - Scholz, Roland W.
Notes
Received: 14 October 2005; Revised: 25 April 2006; Accepted: 5 May 2006; Available online: 7 July 2006.More
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