Pickering Emulsions Stabilized by Particles and Surface-Active Molecules: From Food to Porous Materials

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Embargoed until 2020-07-31
Author
Alison, Lauriane
Date
2018
Type
  • Doctoral Thesis
Permanent link
https://doi.org/10.3929/ethz-b-000279656
Publication status
published
External links
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Contributors
Examiner: Studart, André R.
Examiner: Baigl, Damien
Examiner: Vermant, Jan
Examiner: Teleki, Alexandra
Publisher
ETH Zurich
Organisational unit
03831 - Studart, André R. / Studart, André R.  
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