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dc.contributor.author
Hugenschmidt-Baltzer, Selina
dc.contributor.supervisor
Lacroix, Christophe
dc.contributor.supervisor
Hugenholtz, Jeroen
dc.contributor.supervisor
Miescher Schwenninger, Susanne
dc.date.accessioned
2017-10-10T13:22:56Z
dc.date.available
2017-06-09T08:49:45Z
dc.date.available
2017-10-10T13:22:56Z
dc.date.issued
2010
dc.identifier.uri
http://hdl.handle.net/20.500.11850/28538
dc.identifier.doi
10.3929/ethz-a-006233486
dc.language.iso
en
en_US
dc.publisher
ETH Zurich
en_US
dc.rights.uri
http://rightsstatements.org/page/InC-NC/1.0/
dc.subject
FOOD ADDITIVES + DIETARY SUPPLEMENTS (FOOD INDUSTRY)
en_US
dc.subject
VITAMIN BC, FOLIC ACIDS (BIOCHEMISTRY)
en_US
dc.subject
BAKTERIOLOGIE/MIKROBIOTECHNOLOGIE
en_US
dc.subject
LACTOBACILLUS (MICROBIOLOGY)
en_US
dc.subject
VITAMIN-BC, FOLSÄUREN (BIOCHEMIE)
en_US
dc.subject
VITAMIN-B12, COBALAMIN (BIOCHEMIE)
en_US
dc.subject
PROPIONIBACTERIUM (MICROBIOLOGY)
en_US
dc.subject
LEBENSMITTELZUSATZSTOFFE + NAHRUNGSERGÄNZUNGSMITTEL (LEBENSMITTELINDUSTRIE)
en_US
dc.subject
PROPIONIBACTERIUM (MIKROBIOLOGIE)
en_US
dc.subject
BACTERIOLOGY/MICROBIOTECHNOLOGY
en_US
dc.subject
VITAMIN B12, COBALAMINE (BIOCHEMISTRY)
en_US
dc.subject
CONCURRENT ENGINEERING (PRODUCTION)
en_US
dc.subject
CONCURRENT ENGINEERING (PRODUKTION)
en_US
dc.subject
LACTOBACILLUS (MIKROBIOLOGIE)
en_US
dc.title
Concurrent production of folate and vitamin B12 with co-cultures of lactic and propionic acid bacteria: Process development and optimization
en_US
dc.type
Doctoral Thesis
dc.rights.license
In Copyright - Non-Commercial Use Permitted
ethz.size
1 Band
en_US
ethz.code.ddc
5 - Science::570 - Life sciences
en_US
ethz.code.ddc
6 - Technology, medicine and applied sciences::660 - Chemical engineering
en_US
ethz.identifier.diss
19244
en_US
ethz.publication.place
Zurich
en_US
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03626 - Lacroix, Christophe / Lacroix, Christophe
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03626 - Lacroix, Christophe / Lacroix, Christophe
ethz.date.deposited
2017-06-09T08:50:12Z
ethz.source
ECOL
ethz.source
ECIT
ethz.identifier.importid
imp59366af6c002511054
ethz.identifier.importid
imp59364d8b4ff0155320
ethz.ecolpid
eth:2146
ethz.ecitpid
pub:47661
ethz.eth
yes
en_US
ethz.availability
ETHZ users
en_US
ethz.rosetta.installDate
2017-07-15T01:54:55Z
ethz.rosetta.lastUpdated
2017-10-10T13:23:00Z
ethz.rosetta.versionExported
true
ethz.COinS
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