Disassembly and Reassembly of Amyloid Fibrils in Water-Ethanol Mixtures
dc.contributor.author
Jordens, Sophia
dc.contributor.author
Adamcik, Jozef
dc.contributor.author
Amar-Yuli, Idit
dc.contributor.author
Mezzenga, Raffaele
dc.date.accessioned
2017-06-09T09:31:09Z
dc.date.available
2017-06-09T09:31:09Z
dc.date.issued
2011-01
dc.identifier.issn
1525-7797
dc.identifier.issn
1526-4602
dc.identifier.other
10.1021/bm101119t
dc.identifier.uri
http://hdl.handle.net/20.500.11850/30489
dc.language.iso
en
dc.publisher
American Chemical Society
dc.title
Disassembly and Reassembly of Amyloid Fibrils in Water-Ethanol Mixtures
dc.type
Journal Article
ethz.journal.title
Biomacromolecules
ethz.journal.volume
12
ethz.journal.issue
1
ethz.pages.start
187
ethz.pages.end
193
ethz.notes
Received 20 September 2010, Revised Manuscript Received 12 November 2010.
ethz.identifier.wos
ethz.identifier.nebis
003899084
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
ethz.date.deposited
2017-06-09T09:31:16Z
ethz.source
ECIT
ethz.identifier.importid
imp59364daae5c8312513
ethz.ecitpid
pub:50568
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-13T06:27:50Z
ethz.rosetta.lastUpdated
2024-02-01T16:51:10Z
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true
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