Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition
dc.contributor.author
Mueller-Harvey, Irene
dc.contributor.author
Bee, Giuseppe
dc.contributor.author
Dohme-Meier, Frigga
dc.contributor.author
Hoste, Hervé
dc.contributor.author
Karonen, Maarit
dc.contributor.author
Kölliker, Roland
dc.contributor.author
Lüscher, Andreas
dc.contributor.author
Niderkorn, Vincent
dc.contributor.author
Pellikaan, Wilbert F.
dc.contributor.author
Salminen, Juha-Pekka
dc.contributor.author
Skøt, Leif
dc.contributor.author
Smith, Lydia M.J.
dc.contributor.author
Thamsborg, Stig M.
dc.contributor.author
Totterdell, Paul
dc.contributor.author
Wilkinson, Ian
dc.contributor.author
Williams, Andrew R.
dc.contributor.author
Azuhnwi, Blasius N.
dc.contributor.author
Baert, Nicolas
dc.contributor.author
Brinkhaus, Anja Grosse
dc.contributor.author
Copani, Giuseppe
dc.contributor.author
Desrues, Olivier
dc.contributor.author
Drake, Chris
dc.contributor.author
Engström, Marica
dc.contributor.author
Fryganas, Christos
dc.contributor.author
Girard, Marion
dc.contributor.author
Huyen, Nguyen T.
dc.contributor.author
Kempf, Katharina
dc.contributor.author
Malisch, Carsten
dc.contributor.author
Mora-Ortiz, Marina
dc.contributor.author
Quijada, Jessica
dc.contributor.author
Ramsay, Aina
dc.contributor.author
Ropiak, Honorata M.
dc.contributor.author
Waghorn, Garry C.
dc.date.accessioned
2018-12-10T12:10:49Z
dc.date.available
2018-12-06T07:14:39Z
dc.date.available
2018-12-10T10:04:47Z
dc.date.available
2018-12-10T12:10:49Z
dc.date.issued
2019
dc.identifier.issn
0011-183X
dc.identifier.other
10.2135/cropsci2017.06.0369
en_US
dc.identifier.uri
http://hdl.handle.net/20.500.11850/309083
dc.identifier.doi
10.3929/ethz-b-000309083
dc.format
application/pdf
dc.language.iso
en
en_US
dc.publisher
Crop Science Society of America
en_US
dc.rights.uri
http://creativecommons.org/licenses/by-nc-nd/4.0/
dc.title
Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition
en_US
dc.type
Journal Article
dc.rights.license
Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
dc.date.published
2018-11-29
ethz.journal.title
Crop Science
ethz.journal.volume
59
en_US
ethz.journal.abbreviated
Crop sci.
ethz.pages.start
1
en_US
ethz.size
25 p.
en_US
ethz.version.deposit
publishedVersion
en_US
ethz.identifier.wos
ethz.identifier.scopus
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03969 - Studer, Bruno / Studer, Bruno
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03969 - Studer, Bruno / Studer, Bruno
en_US
ethz.date.deposited
2018-12-06T07:14:46Z
ethz.source
FORM
ethz.eth
yes
en_US
ethz.availability
Open access
en_US
ethz.rosetta.installDate
2018-12-10T10:04:54Z
ethz.rosetta.lastUpdated
2021-02-15T03:00:48Z
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true
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