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dc.contributor.author
Mathys, Alexander
dc.date.accessioned
2019-02-28T09:33:16Z
dc.date.available
2018-12-18T10:19:57Z
dc.date.available
2019-02-28T09:33:16Z
dc.date.issued
2018-11-08
dc.identifier.uri
http://hdl.handle.net/20.500.11850/311551
dc.language.iso
en
en_US
dc.title
The Novel Protein Flagship Initiative at ETH Zurich
en_US
dc.type
Presentation
ethz.event
Invited oral presentation at World Food System Center Partner Council Meeting
en_US
ethz.event.location
Zurich, Switzerland
en_US
ethz.event.date
November 8, 2018
en_US
ethz.notes
Oral presentation at the ETH on 8 November 2018
en_US
ethz.publication.status
unpublished
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::09571 - Mathys, Alexander / Mathys, Alexander
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::09571 - Mathys, Alexander / Mathys, Alexander
en_US
ethz.date.deposited
2018-12-18T10:19:59Z
ethz.source
FORM
ethz.eth
yes
en_US
ethz.availability
Metadata only
en_US
ethz.rosetta.installDate
2019-02-28T09:33:26Z
ethz.rosetta.lastUpdated
2023-02-06T16:53:58Z
ethz.rosetta.versionExported
true
ethz.COinS
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