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dc.contributor.author
Fretz, Claudia Barbara
dc.contributor.author
Luisier, Jean-Luc
dc.contributor.author
Tominaga, Takatoshi
dc.contributor.author
Amadò, Renato
dc.date.accessioned
2017-06-09T11:08:17Z
dc.date.available
2017-06-09T11:08:17Z
dc.date.issued
2005
dc.identifier.issn
0002-9254
dc.identifier.uri
http://hdl.handle.net/20.500.11850/35181
dc.language.iso
en
dc.publisher
American Society for Enology and Viticulture
dc.subject
thiols
dc.subject
3-mercaptohexanol
dc.subject
flavor impact compound
dc.subject
Petite Arvine
dc.subject
wine
dc.title
3-Mercaptohexanol
dc.type
Journal Article
ethz.title.subtitle
An Aroma Impact Compound of Petite Arvine Wine
ethz.journal.title
American journal of enology and viticulture
ethz.journal.volume
56
ethz.journal.issue
4
ethz.pages.start
407
ethz.pages.end
410
ethz.notes
.
ethz.identifier.wos
ethz.identifier.nebis
001464319
ethz.publication.place
Davis, California
ethz.publication.status
published
ethz.leitzahl
03240 - Amadò, Renato
ethz.leitzahl.certified
03240 - Amadò, Renato
ethz.date.deposited
2017-06-09T11:08:33Z
ethz.source
ECIT
ethz.identifier.importid
imp59364e0c507c433423
ethz.ecitpid
pub:56414
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-15T08:02:35Z
ethz.rosetta.lastUpdated
2017-07-15T08:02:35Z
ethz.rosetta.versionExported
true
ethz.COinS
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