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Author
Thévenod-Mottet, Erik
Boisseaux, Stéphane
Barjolle, Dominique
Date
2011Type
- Book Chapter
ETH Bibliography
yes
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Publication status
publishedExternal links
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Editor
Delfosse, Claire
Book title
La mode du terroir et les produits alimentairesJournal / series
Boutique de l'histoirePages / Article No.
Publisher
Les Indes savantesOrganisational unit
03327 - Lehmann, Bernard
Notes
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ETH Bibliography
yes
Altmetrics