Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men
- Journal Article
Journal / seriesThe American Journal of Clinical Nutrition
Pages / Article No.
PublisherAmerican Society for Clinical Nutrition
Organisational unit03413 - Hurrell, Richard Frederick
NotesReceived 4 February 2011, Accepted 10 May 2011, Published online 15 June 2011.
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