Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men

A randomized controlled trial
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Author
Aeberli, Isabelle
Gerber, Philipp A.
Hochuli, Michel
Kohler, Sibylle
Haile, Sarah R.
Gouni-Berthold, Ioanna
Berthold, Heiner K.
Spinar, Giatgen A.
Berneis, Kaspar
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Date
2011-08-01
Type
    Journal Article
Publication status
published
External links
Journal / series
The American Journal of Clinical Nutrition
Volume
94(2)
Pages / Article No.
479 - 485
Publisher
American Society for Clinical Nutrition
Organisational unit
03413 - Hurrell, Richard Frederick  
Notes
Received 4 February 2011, Accepted 10 May 2011, Published online 15 June 2011.
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