Starch transformation and structure development in production and reconstitution of potato flakes
- Journal Article
Journal / seriesLWT - food science and technology
Pages / Article No.
SubjectPotato flakes; Starch; Microstructure; Texture; Mashed potatoes
NotesReceived 16 July 2003, Accepted 30 October 2003, Published online 15 January 2004.
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