Gut microbial adaptation to dietary consumption of fructose, artificial sweeteners and sugar alcohols
Implications for host-microbe interactions contributing to obesity
Metadata only
Date
2012-09Type
- Journal Article
Publication status
publishedJournal / series
Obesity reviewsVolume
Pages / Article No.
Publisher
Wiley-BlackwellSubject
Fructose; Gut microbiota; Malabsorption; ObesityOrganisational unit
03626 - Lacroix, Christophe
Notes
Received 22 February 2012, Revised 6 April 2012, Accepted 6 April 2012, Published online 11 June 2012.More
Show all metadata