Rheology and functional structure processing in a reverse gastrointestinal engineering approach for personalized food

Metadata only

Autor(in)

Datum

2012

Typ

Other Conference Item

ETH Bibliographie

yes

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Publikationsstatus

published

Herausgeber(in)

Buchtitel

Abstract Book of the 6th International Symposium on Food Rheology and Structure (ISFRS 2012)

Seiten / Artikelnummer

14 - 14

Verlag

ETH Zurich, Laboratory of Food Process Engineering, Institute of Food, Nutrition and Health

Konferenz

The 6th International Symposium on Food Rheology and Structure (ISFRS 2012), Zürich, Switzerland, April 10-13, 2012

Organisationseinheit

03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)

Anmerkungen

Keynote Lecture on 13 April 2012.

Mehr

ETH Bibliographie

yes

Altmetrics

Research Collection