Prevalence of antibiotic resistance in coagulase-negative staphylococci from spontaneously fermented meat products and safety assessment for new starters - Research Collection

Metadata only

Author

Bodenmann, Chantal

Eugster-Meier, Elisabeth

Lacroix, Christophe

Date

2012-10

Type

Journal Article

Citations

Cited null times in Web of Science

ETH Bibliography

yes

Altmetrics

Publication status

published

External links

https://doi.org/10.1016/j.ijfoodmicro.2012.07.025

Journal / series

International Journal of Food Microbiology

Volume

159(2)

Pages / Article No.

74 - 83

Publisher

Elsevier

Subject

Staphylococci; Staphylococcus equorum; Antibiotic resistance; Starter culture; Meat fermentation; Safety assessment

Organisational unit

03626 - Lacroix, Christophe / Lacroix, Christophe

More

Show all metadata

Citations

Cited null times in Web of Science

ETH Bibliography

yes

Altmetrics