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dc.contributor.author
Grosse Brinkhaus, A.
dc.contributor.author
Girard, M.
dc.contributor.author
Dohme-Meier, F.
dc.contributor.author
Ampuero-Kragten, S.
dc.contributor.author
Wyss, U.
dc.contributor.author
Bee, G.
dc.contributor.author
Kreuzer, M.
dc.date.accessioned
2017-06-10T12:17:59Z
dc.date.available
2017-06-10T12:17:59Z
dc.date.issued
2012
dc.identifier.uri
http://hdl.handle.net/20.500.11850/60986
dc.language.iso
en
dc.title
The content of condensed tannins in the soluble, protein- and fibre-bound fractions differ in fresh and wilted sainfoin
dc.type
Other Conference Item
ethz.journal.title
Collection of Abstracts of the LegumePlus Project Meeting
ethz.event
LegumePlus Project Meeting
ethz.event.location
Wageningen and Arnhem-Velp, NL
ethz.event.date
January 23-27, 2012
ethz.notes
(Abstract).
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael / Kreuzer, Michael
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael / Kreuzer, Michael
ethz.date.deposited
2017-06-10T12:18:23Z
ethz.source
ECIT
ethz.identifier.importid
imp5936502c5990661522
ethz.ecitpid
pub:97337
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-15T08:37:06Z
ethz.rosetta.lastUpdated
2018-11-02T07:21:50Z
ethz.rosetta.versionExported
true
ethz.COinS
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