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dc.contributor.author
Kälber, Tasja
dc.contributor.author
Kreuzer, Michael
dc.contributor.author
Leiber, Florian
dc.date.accessioned
2017-06-10T14:19:41Z
dc.date.available
2017-06-10T14:19:41Z
dc.date.issued
2013-02
dc.identifier.issn
0022-0299
dc.identifier.issn
1469-7629
dc.identifier.other
10.1017/S0022029912000647
dc.identifier.uri
http://hdl.handle.net/20.500.11850/64073
dc.language.iso
en
dc.publisher
Cambridge University Press
dc.subject
Buckwheat
dc.subject
Chicory
dc.subject
Phenol
dc.subject
Tannin
dc.subject
Fatty acid
dc.subject
Cheese making property
dc.title
Effect of feeding buckwheat and chicory silages on fatty acid profile and cheese-making properties of milk from dairy cows
dc.type
Journal Article
ethz.journal.title
Journal of dairy research
ethz.journal.volume
80
ethz.journal.issue
1
ethz.journal.abbreviated
J. dairy res. (Print)
ethz.pages.start
81
ethz.pages.end
88
ethz.notes
Received 9 January 2012, Accepted 13 September 2012, Published online 20 December 2012.
ethz.identifier.wos
ethz.identifier.nebis
000035902
ethz.publication.place
Cambridge
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael / Kreuzer, Michael
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael / Kreuzer, Michael
ethz.date.deposited
2017-06-10T14:20:11Z
ethz.source
ECIT
ethz.identifier.importid
imp59365061abfab55211
ethz.ecitpid
pub:101687
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-19T10:16:40Z
ethz.rosetta.lastUpdated
2018-11-02T08:56:44Z
ethz.rosetta.versionExported
true
ethz.COinS
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