Effects of confinement on phase separation kinetics and final morphology of whey protein isolate-gellan gum mixtures
Publication status
publishedExternal links
Journal / series
Soft MatterVolume
Pages / Article No.
Publisher
Royal Society of ChemistryOrganisational unit
03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)
Notes
Received 2 August 2012, Accepted 17 December 2012, Published online 24 January 2013.More
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