Fermentation technologies for the production of probiotics with high viability and functionality - Research Collection

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Author

Lacroix, Christophe

Yildirim, Selcuk

Date

2007

Type

Journal Article

Citations

Cited null times in Web of Science

ETH Bibliography

yes

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Publication status

published

External links

https://doi.org/10.1016/j.copbio.2007.02.002

Journal / series

Current Opinion in Biotechnology

Volume

18(2)

Pages / Article No.

176 - 183

Publisher

Elsevier

Organisational unit

03626 - Lacroix, Christophe / Lacroix, Christophe

Notes

Available online 2 March 2007.

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Citations

Cited null times in Web of Science

ETH Bibliography

yes

Altmetrics