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dc.contributor.author
Jordens, Sophia
dc.contributor.author
Isa, Lucio
dc.contributor.author
Usov, Ivan
dc.contributor.author
Mezzenga, Raffaele
dc.date.accessioned
2018-09-06T10:13:47Z
dc.date.available
2017-06-10T19:13:37Z
dc.date.available
2018-09-06T10:13:47Z
dc.date.issued
2013
dc.identifier.other
10.1038/ncomms2911
en_US
dc.identifier.uri
http://hdl.handle.net/20.500.11850/69444
dc.language.iso
en
en_US
dc.publisher
Nature Publishing Group
en_US
dc.title
Non-equilibrium nature of two-dimensional isotropic and nematic coexistence in amyloid fibrils at liquid interfaces
en_US
dc.type
Journal Article
dc.date.published
2013-05-28
ethz.journal.title
Nature Communications
ethz.journal.volume
4
en_US
ethz.pages.start
1917
en_US
ethz.size
8 p.
en_US
ethz.identifier.wos
ethz.identifier.nebis
007044158
ethz.publication.place
London
en_US
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
ethz.date.deposited
2017-06-10T19:14:52Z
ethz.source
ECIT
ethz.identifier.importid
imp593650cc2f8ca53699
ethz.ecitpid
pub:110089
ethz.eth
yes
en_US
ethz.availability
Metadata only
en_US
ethz.rosetta.installDate
2017-07-19T08:54:42Z
ethz.rosetta.lastUpdated
2018-12-02T13:21:16Z
ethz.rosetta.exportRequired
true
ethz.rosetta.versionExported
true
ethz.COinS
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