Effect of white- or red clover supplementation to a ryegrass-based diet on the concentrations of beneficial functional fatty acids in the milk fat of dairy cows

Metadata only

Author

Date

2007

Type

Conference Paper

ETH Bibliography

yes

Altmetrics

Publication status

published

External links

Editor

Book title

COST 852 : quality legume-based forage systems for contrasting environments. Proceedings of the Final Meeting, 30 August bis 03 September 2006

Pages / Article No.

181 - 183

Publisher

Ennstaler Druckerei und Verl. Wallig

Event

COST 852 Final Meeting 2006, Gumpenstein, Austria, August 30 - September 3, 2006

Organisational unit

03428 - Kreuzer, Michael / Kreuzer, Michael

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ETH Bibliography

yes

Altmetrics

Research Collection