Oxidation kinetics of selected taste and odor compounds during ozonation of drinking water
- Journal Article
Journal / seriesEnvironmental Science & Technology
Pages / Article No.
PublisherAmerican Chemical Society
Organisational unit03290 - Schwarzenbach, René
NotesReceived July 14 2006, Revised September 13 2006, Accepted September 14 2006, Published online December 8 2006.
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