Can calcium chloride injection facilitate the ageing-derived improvement in the quality of meat from culled dairy cows?
dc.contributor.author
Bunmee, T.
dc.contributor.author
Jaturasitha, S.
dc.contributor.author
Kreuzer, M.
dc.contributor.author
Wicke, M.
dc.date.accessioned
2017-06-11T10:24:09Z
dc.date.available
2017-06-11T10:24:09Z
dc.date.issued
2014-04-01
dc.identifier.issn
0309-1740
dc.identifier.other
10.1016/j.meatsci.2013.11.002
dc.identifier.uri
http://hdl.handle.net/20.500.11850/86156
dc.language.iso
en
dc.publisher
Elsevier
dc.subject
Beef
dc.subject
Ageing
dc.subject
Calcium chloride
dc.subject
Fat shelf life
dc.subject
Off-flavour
dc.subject
Spent cow
dc.title
Can calcium chloride injection facilitate the ageing-derived improvement in the quality of meat from culled dairy cows?
dc.type
Journal Article
ethz.journal.title
Meat Science
ethz.journal.volume
96
ethz.journal.issue
4
ethz.pages.start
1440
ethz.pages.end
1445
ethz.identifier.wos
ethz.identifier.scopus
ethz.identifier.nebis
000000517
ethz.publication.place
Kidlington
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael (emeritus) / Kreuzer, Michael (emeritus)
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02350 - Dep. Umweltsystemwissenschaften / Dep. of Environmental Systems Science::02703 - Institut für Agrarwissenschaften / Institute of Agricultural Sciences::03428 - Kreuzer, Michael (emeritus) / Kreuzer, Michael (emeritus)
ethz.date.deposited
2017-06-11T10:25:07Z
ethz.source
ECIT
ethz.identifier.importid
imp5936520ed079f12658
ethz.ecitpid
pub:135628
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-19T11:53:13Z
ethz.rosetta.lastUpdated
2022-03-28T12:56:49Z
ethz.rosetta.versionExported
true
ethz.COinS
ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.atitle=Can%20calcium%20chloride%20injection%20facilitate%20the%20ageing-derived%20improvement%20in%20the%20quality%20of%20meat%20from%20culled%20dairy%20cows?&rft.jtitle=Meat%20Science&rft.date=2014-04-01&rft.volume=96&rft.issue=4&rft.spage=1440&rft.epage=1445&rft.issn=0309-1740&rft.au=Bunmee,%20T.&Jaturasitha,%20S.&Kreuzer,%20M.&Wicke,%20M.&rft.genre=article&rft_id=info:doi/10.1016/j.meatsci.2013.11.002&
Dateien zu diesem Eintrag
Dateien | Größe | Format | Im Viewer öffnen |
---|---|---|---|
Zu diesem Eintrag gibt es keine Dateien. |
Publikationstyp
-
Journal Article [130376]