A Higher Proportion of Iron-Rich Leafy Vegetables in a Typical Burkinabe Maize Meal Does Not Increase the Amount of Iron Absorbed in Young Women
dc.contributor.author
Cercamondi, Colin I.
dc.contributor.author
Icard-Verniere, Christèle
dc.contributor.author
Egli, Ines M.
dc.contributor.author
Vernay, Marlène
dc.contributor.author
Hama, Fatoumata
dc.contributor.author
Brouwer, Inge D.
dc.contributor.author
Zeder, Christophe
dc.contributor.author
Berger, Jacques
dc.contributor.author
Hurrell, Richard F.
dc.contributor.author
Mouquet-Rivier, Claire
dc.date.accessioned
2017-06-11T12:17:33Z
dc.date.available
2017-06-11T12:17:33Z
dc.date.issued
2014-09
dc.identifier.issn
0022-3166
dc.identifier.issn
1541-6100
dc.identifier.other
10.3945/jn.114.194670
dc.identifier.uri
http://hdl.handle.net/20.500.11850/88944
dc.language.iso
en
dc.publisher
American Society for Nutritional Sciences
dc.title
A Higher Proportion of Iron-Rich Leafy Vegetables in a Typical Burkinabe Maize Meal Does Not Increase the Amount of Iron Absorbed in Young Women
dc.type
Journal Article
ethz.journal.title
The Journal of Nutrition
ethz.journal.volume
144
ethz.journal.issue
9
ethz.journal.abbreviated
J. Nutr.
ethz.pages.start
1394
ethz.pages.end
1400
ethz.notes
Manuscript received 2 April 2014, Initial review completed 6 May 2014, Revision accepted 1 July 2014, First published online 16 July 2014.
ethz.identifier.wos
ethz.identifier.nebis
000049439
ethz.publication.place
Bethesda, MD
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03957 - Zimmermann, Michael Bruce (emeritus) / Zimmermann, Michael Bruce (emeritus)
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03957 - Zimmermann, Michael Bruce (emeritus) / Zimmermann, Michael Bruce (emeritus)
ethz.date.deposited
2017-06-11T12:17:41Z
ethz.source
ECIT
ethz.identifier.importid
imp593652456af2d25490
ethz.ecitpid
pub:140000
ethz.eth
yes
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-13T06:29:50Z
ethz.rosetta.lastUpdated
2023-02-06T12:36:36Z
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true
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