Erythorbic acid is a potent enhancer of non-heme iron absorption.

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Author
Fidler Meredith C.
Davidsson Lena
Zeder Christophe
Hurrell, Richard F.
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Date
2004-01
Type
    Journal Article
Publication status
published
Journal / series
The American Journal of Clinical Nutrition
Volume
79(1)
Pages / Article No.
99 - 102
Publisher
American Society for Clinical Nutrition
Organisational unit
03413 - Hurrell, Richard Frederick  
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ETH Bibliography
yes
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