Biogas
ein Beitrag zur Lösung des Energie-Versorgungsproblems der gewerblichen Käsereien
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Author / Producer
Date
1984
Publication Type
Doctoral Thesis
ETH Bibliography
yes
Citations
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Data
Rights / License
Permanent link
Publication status
published
External links
Editor
Contributors
Examiner : Bachmann, Marc R.
Examiner : Emch, Franz
Book title
Journal / series
Volume
Pages / Article No.
Publisher
ETH Zürich
Event
Edition / version
Methods
Software
Geographic location
Date collected
Date created
Subject
BIOGASE (BRENNSTOFFTECHNOLOGIE); KÄSEHERSTELLUNG + KÄSEREI; BIOGASES (FUEL TECHNOLOGY); CHEESEMAKING + CHEESE PRODUCTION
Organisational unit
Notes
Diss. Techn.Wiss. ETH Zürich, Nr. 7654, 0000. Ref.: Bachmann, M. ; Korref.: Emch, F..