Fructose metabolism, cardiometabolic risk, and the epidemic of coronary artery disease


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Date

2018-07-07

Publication Type

Review Article

ETH Bibliography

yes

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Abstract

Despite strong indications that increased consumption of added sugars correlates with greater risks of developing cardiometabolic syndrome (CMS) and cardiovascular disease (CVD), independent of the caloric intake, the worldwide sugar consumption remains high. In considering the negative health impact of overconsumption of dietary sugars, increased attention is recently being given to the role of the fructose component of high-sugar foods in driving CMS. The primary organs capable of metabolizing fructose include liver, small intestine, and kidneys. In these organs, fructose metabolism is initiated by ketohexokinase (KHK) isoform C of the central fructose-metabolizing enzyme KHK. Emerging data suggest that this tissue restriction of fructose metabolism can be rescinded in oxygen-deprived environments. In this review, we highlight recent progress in understanding how fructose metabolism contributes to the development of major systemic pathologies that cooperatively promote CMS and CVD, reference recent insights into microenvironmental control of fructose metabolism under stress conditions and discuss how this understanding is shaping preventive actions and therapeutic approaches.

Publication status

published

Editor

Book title

Volume

39 (26)

Pages / Article No.

2497 - 2505

Publisher

Oxford University Press

Event

Edition / version

Methods

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Geographic location

Date collected

Date created

Subject

Fructose; Cardiometabolic syndrome; Cardiac hypertrophy; Atherosclerosis; Nonalcoholic fatty liver disease; Diabetes type 2; Fructolysis; Ketohexokinase; Hypertension; Alternative splicing; SF3B1; HIF; Hypoxia

Organisational unit

03630 - Krek, Wilhelm (ehemalig) / Krek, Wilhelm (former) check_circle

Notes

It was possible to publish this article open access thanks to a Swiss National Licence with the publisher.

Funding

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