Ueber die Verteilung von Polyenfettsäuren und α-Tocopherol in den Geweben des Schlachtkörpers von Mastschweinen
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Author / Producer
Date
1989
Publication Type
Doctoral Thesis
ETH Bibliography
yes
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Publication status
published
External links
Editor
Contributors
Examiner : Landis, Jakob
Examiner : Prabucki, Alwin L.
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Journal / series
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Pages / Article No.
Publisher
ETH Zürich
Event
Edition / version
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Date collected
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Subject
TOCOPHEROLE, VITAMIN-E (BIOCHEMIE); UNGESÄTTIGTE FETTSÄUREN (BIOCHEMIE); SCHWEINEFLEISCH (FLEISCHPRODUKTE); VERTEILUNG VON BIOMOLEKÜLEN IN ZELLEN UND GEWEBEN, VERTEILUNGSMUSTER (BIOCHEMIE); TOCOPHEROLS, VITAMIN E (BIOCHEMISTRY); UNSATURATED FATTY ACIDS (BIOCHEMISTRY); PORK MEAT (MEAT PRODUCTS); CELL AND TISSUE DISTRIBUTION OF BIOMOLECULES, DISTRIBUTION PATTERNS (BIOCHEMISTRY)
Organisational unit
Notes
Diss. Techn. Wiss. ETH Zürich, Nr. 8876, 1989. Ref.: A. L. Prabucki ; Korref.: J. Landis.