Structure and rheology of a wormlike micellar solution forming vorticity bands


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Author / Producer

Date

2006

Publication Type

Doctoral Thesis

ETH Bibliography

yes

Citations

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Data

Publication status

published

Editor

Contributors

Examiner : Fischer, Peter
Examiner : Windhab, Erich J.
Examiner : Watzke, Heribert

Book title

Volume

027

Pages / Article No.

Publisher

ETH Zurich, Laboratory of Food Process Engineering

Event

Edition / version

Methods

Software

Geographic location

Date collected

Date created

Subject

BIORHEOLOGY; AMPHIPHILE MOLEKÜLE UND INTERAKTIONEN (BIOPHYSIKALISCHE CHEMIE); BIORHEOLOGIE; MICROSTRUCTURE OF MOLECULAR SYSTEMS (PHYSICS); MIKROSTRUKTUR VON MOLEKULARSYSTEMEN (PHYSIK); SURFACE-ACTIVE AGENTS (CHEMICAL PRODUCTS); AMPHIPATHIC MOLECULES AND INTERACTIONS (BIOPHYSICAL CHEMISTRY); OBERFLÄCHENAKTIVE SUBSTANZEN (CHEMISCHE ERZEUGNISSE)

Organisational unit

03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus) check_circle
08821 - Fischer, Peter (Tit.-Prof.) check_circle

Notes

Funding

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