Production of Margarine and Soya/Sunflower Oil with Lyophilized Tomato Peel Powder as a Natural Additive


METADATA ONLY
Loading...

Date

2013

Publication Type

Other Conference Item

ETH Bibliography

yes

Citations

Altmetric
METADATA ONLY

Data

Rights / License

Publication status

published

External links

Editor

Book title

Volume

63 (S1)

Pages / Article No.

1625 - 1625

Publisher

Karger

Event

20th International Congress of Nutrition

Edition / version

Methods

Software

Geographic location

Date collected

Date created

Subject

Tomato peel; Lycopene; Margarine; Edible oil; Antioxidant activity

Organisational unit

Notes

Published online 13 September 2013.

Funding

Related publications and datasets