Mechanical properties of protein adsorption layers at the air/water and oil/water interface: A comparison in light of the thermodynamical stability of proteins
Metadata only
Datum
2014-04Typ
- Journal Article
Publikationsstatus
publishedExterne Links
Zeitschrift / Serie
Advances in Colloid and Interface ScienceBand
Seiten / Artikelnummer
Verlag
ElsevierThema
Interfacial rheology; Interfacial tension; Protein adsorptionOrganisationseinheit
08821 - Fischer, Peter (Tit.-Prof.)
03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)