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Determination of chemical and physical impact during flour production on the structure and function of wheat components
(2015)Other Conference Item -
Swelling, what else? Mass transport mechanisms in osmotically imbalanced multiple W/O/W food emulsions
(2015)Food science research and innovation: delivering sustainable solutions to the global economy and society: 29th EFFost Internatinal ConferenceOther Conference Item -
Aero-/thermodynamic optimization of cooling tunnels to tailor quality characteristics of chocolate confectionery under largely improved sustainability conditions
(2020)The in-line determination and control of chocolate confectionery quality characteristics was so far not available for industrial production lines. For such we developed a novel 3-component in-line toolbox including: (1) local heat transfer sensing, (2) product cooling/crystallization/solidification and mold-detachment detection, (3) surface gloss / failure detection. (1) relates to a novel miniaturized "hot wire" type sensor of advanced ...Other Conference Item -
Axisymetric double layer flow of non-Newtonian liquids with transient crystal network formation in coextrusion processing
(2010)Book of Abstracts Annual European Rheology Conference 2010Other Conference Item -
High-pressure foaming properties of carbon dioxide-saturated emulsions
(2017)Other Conference Item -
Impact of shear stress on crystal polymorphism and agglomerate structures in chocolate suspension systems
(2005)Other Conference Item -
Full spatio‐temporal elucidation of sheared multiphase materials
(2019)Book of Abstracts. HSR-2019: 9th International Meeting of the Hellenic Society of Rheology Pythagorion, Samos, Greece, 23-27 June, 2019Other Conference Item -
MircrofluidicT-channels as a model system for membrane emulsification -Tailoring surface properties to control droplet formation and detachment
(2009)Proceedings of the 5th International Symposium on Food Rheology and Structure : June 15-18, 2009, Zurich, SwitzerlandOther Conference Item -
Dynamically Enhanced Dispersive Mixing of Shear Sensitive Microstructures with Rotating Membrane Devices Applying Micro-engineered Membranes
(2014)The Australasian Institute of Mining and Metallurgy Publication Series ~ Proceedings International Symposium on Mixing in Industrial Processes VIII (ISMIP8)Other Conference Item -