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dc.contributor.author
Georget, Erika
dc.contributor.author
Kushman, Asel
dc.contributor.author
Callanan, Michael
dc.contributor.author
Ananta, Edwin
dc.contributor.author
Heinz, Volker
dc.contributor.author
Mathys, Alexander
dc.date.accessioned
2017-06-11T23:11:04Z
dc.date.available
2017-06-11T23:11:04Z
dc.date.issued
2014-04
dc.identifier.other
10.1016/j.foodcont.2014.08.044
dc.identifier.uri
http://hdl.handle.net/20.500.11850/110528
dc.language.iso
en
dc.publisher
Elsevier
dc.subject
Bacterial spores
dc.subject
Food sterilization
dc.subject
Germination
dc.subject
Microbial physiology
dc.subject
Membrane
dc.subject
Modeling
dc.title
Geobacillus stearothermophilus ATCC 7953 spores chemical germination mechanisms in model systems
dc.type
Journal Article
ethz.journal.title
Food Control
ethz.journal.volume
50
ethz.pages.start
141
ethz.pages.end
149
ethz.notes
Received 14 May 2014, Revised 12 August 2014, Accepted 26 August 2014, Published online 4 September 2014.
ethz.identifier.nebis
000552731
ethz.publication.place
Amsterdam
ethz.publication.status
published
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::09571 - Mathys, Alexander / Mathys, Alexander
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::09571 - Mathys, Alexander / Mathys, Alexander
ethz.date.deposited
2017-06-11T23:11:43Z
ethz.source
ECIT
ethz.identifier.importid
imp593653f5c9f8d16457
ethz.ecitpid
pub:171766
ethz.eth
no
ethz.availability
Metadata only
ethz.rosetta.installDate
2017-07-15T08:44:46Z
ethz.rosetta.lastUpdated
2023-02-06T13:12:28Z
ethz.rosetta.versionExported
true
ethz.COinS
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