More than two-thirds of dietary iodine in children in northern Ghana is obtained from bouillon cubes containing iodized salt - Research Collection

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Author

Abizari, Abdul-Razak

Dold, Susanne

Kupka, Roland

Zimmermann, Michael B.

Date

2017-04

Type

Journal Article

Citations

Cited 3 times in Web of Science

ETH Bibliography

yes

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Publication status

published

External links

https://doi.org/10.1017/S1368980016003098

Journal / series

Public health nutrition

Volume

20(6)

Pages / Article No.

1107 - 1113

Publisher

Cambridge University Press

Subject

Bouillon cubes; Iodine deficiency; Urinary iodine; Seasoning; Schoolchildren

Organisational unit

03957 - Zimmermann, Michael

More

Show all metadata

Citations

Cited 3 times in Web of Science

ETH Bibliography

yes

Altmetrics