More than two-thirds of dietary iodine in children in northern Ghana is obtained from bouillon cubes containing iodized salt
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Date
2017-04Type
- Journal Article
Citations
Cited null times in
Web of Science
Cited 14 times in
Scopus
ETH Bibliography
yes
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Publication status
publishedExternal links
Journal / series
Public Health NutritionVolume
Pages / Article No.
Publisher
Cambridge University PressSubject
Bouillon cubes; Iodine deficiency; Urinary iodine; Seasoning; SchoolchildrenOrganisational unit
03957 - Zimmermann, Michael Bruce / Zimmermann, Michael Bruce
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Citations
Cited null times in
Web of Science
Cited 14 times in
Scopus
ETH Bibliography
yes
Altmetrics