Stabilization of Air/Water Interfaces by Nanocrystalline Cellulose
dc.contributor.author
Bertsch, Pascal
dc.contributor.author
Adamcik, Jozef
dc.contributor.author
Diener, Michael
dc.contributor.author
Geue, Thomas
dc.contributor.author
Mezzenga, Raffaele
dc.contributor.author
Fischer, Peter
dc.date.accessioned
2019-04-11T12:30:33Z
dc.date.available
2019-01-19T11:06:17Z
dc.date.available
2019-04-11T12:30:33Z
dc.date.issued
2018
dc.identifier.uri
http://hdl.handle.net/20.500.11850/317581
dc.language.iso
en
en_US
dc.publisher
ETH Zürich
en_US
dc.title
Stabilization of Air/Water Interfaces by Nanocrystalline Cellulose
en_US
dc.type
Conference Paper
ethz.book.title
MaP Graduate Symposium. The 12th Annual Gathering of Materials & Processes Researchers at ETH Zürich. Symposium Booklet
en_US
ethz.pages.start
8
en_US
ethz.pages.end
9
en_US
ethz.event
MaP Graduate Symposium 2018: The 13th Annual Gathering of Materials & Processes Researchers at ETH Zürich
en_US
ethz.event.location
Zürich, Switzerland
en_US
ethz.event.date
June 26, 2018
en_US
ethz.publication.place
Zürich
en_US
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03858 - Nyström, Laura M. / Nyström, Laura M.::08821 - Fischer, Peter (Tit.-Prof.)
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03858 - Nyström, Laura M. / Nyström, Laura M.::08821 - Fischer, Peter (Tit.-Prof.)
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03857 - Mezzenga, Raffaele / Mezzenga, Raffaele
en_US
ethz.date.deposited
2019-01-19T11:06:30Z
ethz.source
FORM
ethz.eth
yes
en_US
ethz.availability
Metadata only
en_US
ethz.rosetta.installDate
2019-04-11T12:30:41Z
ethz.rosetta.lastUpdated
2022-03-28T22:46:34Z
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true
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Conference Paper [34973]